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Glycosylation-directed quality control of protein folding

Crossref DOI link: https://doi.org/10.1038/nrm4073

Published Online: 2015-10-14

Published Print: 2015-12

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Xu, Chengchao

Ng, Davis T. W.
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First Online: 14 October 2015

Competing interests

: The authors declare no competing financial interests.