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Authors
Lamon-Fava, Stefania
Liu, Minying
Dunlop, Boadie W. https://orcid.org/0000-0002-4653-0483
Kinkead, Becky
Schettler, Pamela J.
Felger, Jennifer C. https://orcid.org/0000-0003-4354-2267
Ziegler, Thomas R.
Fava, Maurizio
Mischoulon, David
Rapaport, Mark Hyman https://orcid.org/0000-0001-8359-987X
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Funding
Funding for this research was provided by:
United States Department of Agriculture | Agricultural Research Service (58-1950-4-401)
U.S. Department of Health & Human Services | National Institutes of Health (UG3 AT008857, UG3 AT008857, UG3 AT008857)
U.S. Department of Health & Human Services | National Institutes of Health
U.S. Department of Health & Human Services | National Institutes of Health
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Article History
Received: 31 August 2022
Revised: 21 December 2022
Accepted: 26 December 2022
First Online: 12 January 2023
Funding
: This work was supported by the National Institutes of Health grant UG3 AT008857.
: SL-F., ML, BD, BK, PS, JF, TRZ, MF and MHR report no conflict of interest. DM has received research support from Nordic Naturals and consulted for Pharmavite LLC. Nordic Naturals provided the high-EPA fish oil capsules for this study but was not involved in the design of the study, the collection and analysis of data, and in the manuscript writing and decision to publish.
