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Tocopherols inhibit esophageal carcinogenesis through attenuating NF-κB activation and CXCR3-mediated inflammation

Crossref DOI link: https://doi.org/10.1038/s41388-018-0246-8

Published Online: 2018-04-17

Published Print: 2018-07

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Yang, Hui

Xu, Miao

Lu, Fang

Zhang, Qiannan

Feng, Yongquan

Yang, Chung S.

Li, Ning

Jia, Xudong https://orcid.org/0000-0002-6025-338X
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Text and Data Mining valid from 2018-04-17
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Article History

Received: 16 February 2017

Revised: 14 November 2017

Accepted: 5 December 2017

First Online: 17 April 2018

Compliance with ethical standards

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: The authors declare that they have no conflict of interest.