Aly, Salma https://orcid.org/0000-0002-3518-9232
Chen, Yuying
Ahmed, Abdulaziz
Wen, Huacong https://orcid.org/0000-0002-7343-2627
Mehta, Tapan
Funding for this research was provided by:
U.S. Department of Health & Human Services | ACL | National Institute on Disability, Independent Living, and Rehabilitation Research (90SIMS0015)
U.S. Department of Health & Human Services | ACL | National Institute on Disability, Independent Living, and Rehabilitation Research (90SIMS0015)
U.S. Department of Health & Human Services | ACL | National Institute on Disability, Independent Living, and Rehabilitation Research (90SIMS0015)
U.S. Department of Health & Human Services | ACL | National Institute on Disability, Independent Living, and Rehabilitation Research (90SIMS0015)
U.S. Department of Health & Human Services | ACL | National Institute on Disability, Independent Living, and Rehabilitation Research (90SIMS0015)
Nutrition Obesity Research Center
Article History
Received: 12 February 2024
Revised: 28 November 2024
Accepted: 19 December 2024
First Online: 15 February 2025
Competing interests
: The authors declare no competing interests.
: The study protocol was approved by the Institutional Review Board of the University of Alabama at Birmingham (IRB-070419004). All methods were conducted in accordance with relevant guidelines and regulations. Informed consent was obtained locally from participants at each SCIMS center.