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Diet pattern may affect fasting insulin in a large sample of black and white adults

Crossref DOI link: https://doi.org/10.1038/s41430-020-00762-9

Published Online: 2020-10-06

Published Print: 2021-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Gower, Barbara A. http://orcid.org/0000-0001-8461-4613
Pearson, Keith

Bush, Nikki

Shikany, James M.

Howard, Virginia J.

Cohen, Caroline W.

Tison, Stephanie E.

Howard, George

Judd, Suzanne
Funding

Funding for this research was provided by:

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke (U01 NS041588, U01 NS041588, U01 NS041588, U01 NS041588, U01 NS041588, U01 NS041588, U01 NS041588, U01 NS041588)

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke

U.S. Department of Health & Human Services | NIH | National Institute of Neurological Disorders and Stroke
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Article History

Received: 20 May 2019

Revised: 18 August 2020

Accepted: 22 September 2020

First Online: 6 October 2020

Compliance with ethical standards

:

: The authors declare that they have no conflict of interest.

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