Delaval, Aurélien https://orcid.org/0000-0002-2223-2932
Glover, Kevin A.
Solberg, Monica F. https://orcid.org/0000-0002-5844-9498
Fjelldal, Per Gunnar
Hansen, Tom
Harvey, Alison C.
Funding for this research was provided by:
Norges Forskningsråd (325320)
Article History
Received: 28 March 2024
Revised: 20 September 2024
Accepted: 23 September 2024
First Online: 5 October 2024
Competing interests
: The authors declare no competing interests.
: The experimental protocol was approved by the Norwegian Food Safety Authority (permit number 28350), and all welfare and use of experimental animals was performed in strict accordance with the Norwegian Animal Welfare Act. In addition, all personnel involved in this experiment had undergone training approved by the Norwegian Food Safety Authority, which is mandatory for all personnel.