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Publisher Correction: A dietary fatty acid counteracts neuronal mechanical sensitization

Crossref DOI link: https://doi.org/10.1038/s41467-020-17869-z

Published Online: 2020-08-04

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Romero, Luis O. https://orcid.org/0000-0001-9855-7592
Caires, Rebeca https://orcid.org/0000-0002-5202-6080
Nickolls, Alec R. https://orcid.org/0000-0002-7399-4304
Chesler, Alexander T. https://orcid.org/0000-0002-3131-0728
Cordero-Morales, Julio F. https://orcid.org/0000-0002-6505-5403
Vásquez, Valeria https://orcid.org/0000-0001-8494-1534
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Article History

First Online: 4 August 2020