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Authors
Han, Zonghu http://orcid.org/0000-0002-2318-8734
Rao, Joseph Sushil http://orcid.org/0000-0002-0197-6107
Gangwar, Lakshya
Namsrai, Bat-Erdene
Pasek-Allen, Jacqueline L. http://orcid.org/0000-0002-8734-2614
Etheridge, Michael L. http://orcid.org/0000-0002-3359-0188
Wolf, Susan M. http://orcid.org/0000-0001-9547-2200
Pruett, Timothy L. http://orcid.org/0000-0002-0715-8535
Bischof, John C. http://orcid.org/0000-0001-6726-7111
Finger, Erik B. http://orcid.org/0000-0003-3899-6985
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Funding
Funding for this research was provided by:
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases (DK117425, DK131209, DK132211, DK117425, DK131209, DK132211)
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases
Biostasis Research Institute
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases
U.S. Department of Health & Human Services | NIH | National Institute of Diabetes and Digestive and Kidney Diseases
U.S. Department of Health & Human Services | NIH | National Heart, Lung, and Blood Institute (HL135046)
National Science Foundation (EEC-1941543)
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Article History
Received: 30 November 2022
Accepted: 15 May 2023
First Online: 9 June 2023
Competing interests
: The authors declare the following intellectual property related to this work: “Cryopreservative compositions and methods” Pending U.S. Patent Applications 14/775,998 and 17/579,369 (M.L.E and J.C.B.). All other authors declare no competing interest.
