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Authors
Zhao, Yuchao
Wang, Ying
Bai, Sarula
Tan, Jian
Niu, Haoyu
Zhang, Ao
Guo, Gang
Fang, Luoyun
Jiang, Linshu
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Funding
Funding for this research was provided by:
Beijing High-Level Innovation and Entrepreneurship Talent Program-Basic Research Talent Project (JR25027)
National Key R&D Program of China (2023YFD1301801)
Beijing Livestock Industry Innovation Team (BAIC05-2025)
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Article History
Received: 29 January 2026
Accepted: 14 June 2026
First Online: 19 June 2026
Competing interests
: The authors declare no competing interests.
