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Authors
Guo, Fangrui
wu, Xiaoran
Yan, Sisi
Liu, Xiangyan
Li, Xiaowen
Wen, Lixin
wang, Ji
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Funding
Funding for this research was provided by:
The National Natural Science Foundation of China (No. 32373079)
The Frontier Key Science and Technology Research in the Pig Industry (No. 2019xny-js044)
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Article History
Received: 27 August 2024
Accepted: 18 December 2024
First Online: 24 December 2024
Competing interests
: The authors declare no competing interests.
