Park, Hyeon Woo
Li, Zhengao
Ma, Luyao
Nitin, Nitin
Funding for this research was provided by:
Korea University Grant
USDA-National Institute of Food and Agriculture Capacity Building Grants for Non-Land-Grant Colleges of Agriculture Program (2024-70001-43485)
Oregon State University Startup Grant
USDA-National Institute of Food and Agriculture (2021-67021-34256)
USDA/NSF AI Institute for Next Generation Food Systems (2020-67021-32855)
Article History
Received: 15 July 2025
Accepted: 7 November 2025
First Online: 21 November 2025
Competing interests
: The authors declare no competing interests.