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Authors
Saito, Yutaro https://orcid.org/0000-0001-7610-121X
Akita, Mayuko https://orcid.org/0009-0001-7435-0869
Saika, Azusa
Sano, Yusuke
Hotta, Masashi https://orcid.org/0000-0002-0867-8962
Morimoto, Jumpei https://orcid.org/0000-0002-8393-9616
Uwamizu, Akiharu https://orcid.org/0000-0003-3300-7324
Aoki, Junken
Nagatake, Takahiro
Kunisawa, Jun https://orcid.org/0000-0003-4901-1125
Sando, Shinsuke https://orcid.org/0000-0003-0275-7237
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Funding
Funding for this research was provided by:
MEXT | JST | Core Research for Evolutional Science and Technology (JPMJCR21N5)
MEXT | Japan Society for the Promotion of Science (JP22K14780, JP22KJ1101)
Japan Agency for Medical Research and Development (JP233fa727001, JP233fa727001)
Toyota Physical and Chemical Research Institute (Toyota Riken Scholar Program 2021)
Mizuho Fundation for the Promotion of Sciences KONICA MINOLTA Award in Synthetic Organic Chemistry, Japan
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Article History
Received: 8 July 2024
Accepted: 14 May 2025
First Online: 25 June 2025
Competing interests
: Y. Saito, M.A., Y. Sano and S.S. have filed a patent application related to the preparation method of polyunsaturated fatty acids on a solid phase (patent applicant: The University of Tokyo; inventors: Y. Saito, S.S., M.A., Y. Sano and Yaohong Shi; international Patent application number: PCT/JP2025/011856; current application status: pending). All other authors declare no competing interests.
