Rahnama, Mostafa https://orcid.org/0000-0002-3429-4479
Condon, Bradford
Ascari, João P.
Dupuis, Julian R. https://orcid.org/0000-0002-6989-9179
Del Ponte, Emerson M. https://orcid.org/0000-0003-4398-409X
Pedley, Kerry F.
Martinez, Sebastián https://orcid.org/0000-0003-0455-5823
Valent, Barbara https://orcid.org/0000-0002-5088-3345
Farman, Mark L. https://orcid.org/0000-0003-0410-2082
Funding for this research was provided by:
National Science Foundation (MCB-1716491)
U.S. Department of Agriculture (2021-68013-33719)
U.S. Department of Agriculture (2013-68004-20378)
U.S. Department of Agriculture (2013-68004-20378)
U.S. Department of Agriculture (2021-68013-33719)
U.S. Department of Agriculture (8044-22000-046-00D)
University of Kentucky College of Agriculture Food and the Environment
Article History
Received: 15 October 2021
Accepted: 28 September 2023
First Online: 9 November 2023
Competing interests
: The authors declare no competing interests.