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The Science of the Modern Kitchen

Crossref DOI link: https://doi.org/10.1038/s41570-023-00473-2

Published Online: 2023-02-16

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Sebastiampillai, Stephanie https://orcid.org/0000-0002-5076-5162
Law, Wayne Wing Him https://orcid.org/0000-0002-3569-1134
Bu, Yong Jia

Dicks, Andrew P. https://orcid.org/0000-0001-5456-0212
Zamble, Deborah B.
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Article History

First Online: 16 February 2023

Competing interests

: The authors declare no competing interests.