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Evolution of taste processing shifts dietary preference

Crossref DOI link: https://doi.org/10.1038/s41586-025-09766-6

Published Online: 2025-11-26

Published Print: 2026-01-15

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Bertolini, Enrico https://orcid.org/0000-0002-7573-7467
Münch, Daniel https://orcid.org/0000-0003-3271-1651
Pascual, Justine

Sgammeglia, Noemi

Bruzzone, Matteo https://orcid.org/0000-0001-7683-8107
Ribeiro, Carlos https://orcid.org/0000-0002-9542-7335
Auer, Thomas O. https://orcid.org/0000-0003-3442-0567
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Text and Data Mining valid from 2025-11-26

Version of Record valid from 2025-11-26
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Article History

Received: 11 October 2024

Accepted: 16 October 2025

First Online: 26 November 2025

Competing interests

: The authors declare no competing interests.