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Authors
Shu, Xian
Wang, Rui https://orcid.org/0000-0003-2127-2251
Zhou, Xufei https://orcid.org/0000-0001-7119-8390
Cheng, Feiyue
Ma, Jiayue
Li, Zhihua https://orcid.org/0009-0005-2280-5293
Li, Xin https://orcid.org/0000-0002-1618-4786
Wu, Tuozhan
Wu, Aici https://orcid.org/0000-0002-1951-3928
Xue, Qiong
Liu, Chao https://orcid.org/0000-0003-2206-4147
Zhao, Huiwei https://orcid.org/0000-0001-9993-9795
Cao, Xifeng
Wang, Lin
Zhang, Shouyue https://orcid.org/0000-0001-5780-5190
Zhang, Yan https://orcid.org/0000-0003-1678-5044
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Article History
Received: 11 September 2024
Accepted: 22 June 2026
First Online: 22 July 2026
Ethics
Competing interests: M.L., R.W. and X.S. are listed as inventors on a Patent Cooperation Treaty (PCT) patent application (application no. PCT/CN2025/135764) and a Chinese patent application (application no. ZL 202511175500.3), both filed by the Institute of Microbiology, Chinese Academy of Sciences, which are related to the Wukong enzyme described in this study. The other authors declare no competing interests.
