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Long-term Intake of Pasta Containing Barley (1–3)Beta-D-Glucan Increases Neovascularization-mediated Cardioprotection through Endothelial Upregulation of Vascular Endothelial Growth Factor and Parkin

Crossref DOI link: https://doi.org/10.1038/s41598-017-13949-1

Published Online: 2017-10-18

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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