Iso-α-acids, bitter components of beer, prevent obesity-induced cognitive decline
Crossref DOI link: https://doi.org/10.1038/s41598-018-23213-9
Published Online: 2018-03-19
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ayabe, Tatsuhiro
Ohya, Rena
Kondo, Keiji
Ano, Yasuhisa
Text and Data Mining valid from 2018-03-19
Version of Record valid from 2018-03-19
Article History
Received: 1 November 2017
Accepted: 7 March 2018
First Online: 19 March 2018
Competing Interests
: The authors declare no competing interests.