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Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost

Published Online: 2019-07-04

Authors

Domínguez, Jorge

Aira, Manuel

Kolbe, Allison R.

Gómez-Brandón, María

Pérez-Losada, Marcos
License Information

Text and Data Mining valid from 2019-07-04

Version of Record valid from 2019-07-04
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Article History

Received: 20 February 2019

Accepted: 20 June 2019

First Online: 4 July 2019

Competing Interests

: The authors declare no competing interests.

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