Use of Machine Learning and Infrared Spectra for Rheological Characterization and Application to the Apricot
Crossref DOI link: https://doi.org/10.1038/s41598-019-55543-7
Published Online: 2019-12-16
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cadet, Xavier F.
Lo-Thong, Ophélie
Bureau, Sylvie
Dehak, Reda
Bessafi, Miloud
Text and Data Mining valid from 2019-12-16
Version of Record valid from 2019-12-16
Article History
Received: 31 July 2019
Accepted: 29 November 2019
First Online: 16 December 2019
Competing interests
: The authors declare no competing interests.