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Antioxidants help favorably regulate the kinetics of lipid peroxidation, polyunsaturated fatty acids degradation and acidic cannabinoids decarboxylation in hempseed oil

Crossref DOI link: https://doi.org/10.1038/s41598-020-67267-0

Published Online: 2020-06-29

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Pratap Singh, Anubhav

Fathordoobady, Farahnaz

Guo, Yigong

Singh, Anika

Kitts, David D.
License Information

Text and Data Mining valid from 2020-06-29

Version of Record valid from 2020-06-29
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Article History

Received: 1 September 2019

Accepted: 5 June 2020

First Online: 29 June 2020

Competing interests

: The authors declare no competing interests.

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