Authentification of fruit spirits using HS-SPME/GC-FID and OPLS methods
Crossref DOI link: https://doi.org/10.1038/s41598-020-75939-0
Published Online: 2020-11-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bajer, Tomáš
Hill, Martin
Ventura, Karel
Bajerová, Petra
Text and Data Mining valid from 2020-11-03
Version of Record valid from 2020-11-03
Article History
Received: 5 August 2020
Accepted: 22 October 2020
First Online: 3 November 2020
Competing interests
: The authors declare no competing interests.