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Effect of electron and X-ray irradiation on microbiological and chemical parameters of chilled turkey

Published Online: 2022-01-14

Authors

Bliznyuk, Ulyana

Avdyukhina, Valentina

Borshchegovskaya, Polina

Bolotnik, Timofey

Ipatova, Victoria

Nikitina, Zoya

Nikitchenko, Alexander

Rodin, Igor

Studenikin, Felix

Chernyaev, Alexander

Yurov, Dmitry
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Text and Data Mining valid from 2022-01-14

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Article History

Received: 28 July 2021

Accepted: 28 December 2021

First Online: 14 January 2022

Competing interests

: The authors declare no competing interests.

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