Increasing vitamin C through agronomic biofortification of arugula microgreens
Crossref DOI link: https://doi.org/10.1038/s41598-022-17030-4
Published Online: 2022-07-30
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kathi, Shivani
Laza, Haydee
Singh, Sukhbir
Thompson, Leslie
Li, Wei
Simpson, Catherine
Text and Data Mining valid from 2022-07-30
Version of Record valid from 2022-07-30
Article History
Received: 4 February 2022
Accepted: 19 July 2022
First Online: 30 July 2022
Competing interests
: The authors declare no competing interests.