Brett, Bonnie E.
Doumbia, Habib O. Y.
Koko, Bruno K.
Koffi, Frédéric Kouadio
Assa, Savorgnan E.
Zahé, Kollet Y. A. S.
Kort, Remco
Sybesma, Wilbert
Reid, Gregor
de Weerth, Carolina
Funding for this research was provided by:
Jacobs Foundation (Advanced Research Fellowship)
Article History
Received: 22 May 2022
Accepted: 5 November 2022
First Online: 14 November 2022
Competing interests
: WS and RK developed the starter culture sachets and founded the Yoba for Life Foundation, a non-profit networking organization aiming to improve health and wealth of people in developing countries by facilitating local production of probiotic fermented food.WS and RK gain no financial benefits from their Yoba for Life activities. BEB, HOYD, BK, FKK, SEA, KYASZ, GR, and CdW have no declarations of interest.