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Co-application of ACC deaminase-producing rhizobial bacteria and melatonin improves salt tolerance in common bean (Phaseolus vulgaris L.) through ion homeostasis

Crossref DOI link: https://doi.org/10.1038/s41598-022-26084-3

Published Online: 2022-12-21

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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