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Authors
Garcia, Kevin
Cloghessy, Kaylee
Cooney, Danielle R.
Shelley, Brett
Chakraborty, Sanhita
Kafle, Arjun
Busidan, Aymeric
Sonawala, Unnati
Collier, Ray
Jayaraman, Dhileepkumar
Ané, Jean-Michel
Pilot, Guillaume
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Funding
Funding for this research was provided by:
North Carolina Soybean Producers Association (2019-1656)
North Carolina Soybean Producers Association (2019-1656)
North Carolina Soybean Producers Association (2019-1656)
USDA-NIFA (2020-67013-31800)
USDA-NIFA (2020-67013-31800)
USDA-NIFA (2020-67013-31800)
North Carolina Agriculture Research Service
NSF-IOS (2010789)
NSF-IOS (1353366)
NSF-IOS (2010789)
NSF-IOS (1353366)
NSF-IOS (2010789)
NSF-IOS (2010789)
NSF-IOS (2010789)
NSF-IOS (1353366)
NSF-IOS (1353366)
DOE (DE-SC0018247)
DOE (DE-SC0018247)
DOE (DE-SC0018247)
DOE (DE-SC0018247)
DOE (DE-SC0018247)
Hatch Program of the National Institute of Food and Agriculture (VA-135908)
Hatch Program of the National Institute of Food and Agriculture (VA-135908)
Hatch Program of the National Institute of Food and Agriculture (VA-135908)
Hatch Program of the National Institute of Food and Agriculture (VA-135908)
Virginia Agricultural Experiment Station
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Article History
Received: 13 December 2021
Accepted: 13 January 2023
First Online: 16 January 2023
Competing interests
: The authors declare no competing interests.
