Choi, Sunghak
Kang, Bongsu
Yang, Eunhye
Kim, Keesung
Kwak, Moon Kyu https://orcid.org/0000-0002-8902-7685
Chang, Pahn-Shick https://orcid.org/0000-0001-9645-7010
Jung, Ho-Sup https://orcid.org/0000-0001-5991-2256
Funding for this research was provided by:
Korea Environmental Industry &Technology Institute (2021002800015)
Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (118105-3)
National Research Foundation of Korea (NRF-2021R1I1A1A01059669)
Article History
Received: 13 October 2022
Accepted: 20 March 2023
First Online: 23 March 2023
Change Date: 4 March 2024
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1038/s41598-024-55878-w
Competing interests
: The authors declare no competing interests.