Lee, Myeongcheol
Lee, Hojae
Park, Jaeyu
Kim, Hyeon Jin
Kwon, Rosie
Lee, Seung Won
Kim, Sunyoung
Koyanagi, Ai
Smith, Lee
Kim, Min Seo
Fond, Guillaume
Boyer, Laurent
Rahmati, Masoud
Rhee, Sang Youl
Yon, Dong Keon
Funding for this research was provided by:
National Research Foundation of Korea (RS-2023-00248157)
Ministry of Food and Drug Safety (21153MFDS601)
Korea Health Industry Development Institute (HE23C002800)
Article History
Received: 20 June 2023
Accepted: 4 December 2023
First Online: 8 December 2023
Competing interests
: The authors declare no competing interests.