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Authors
Niles, Meredith T.
McCarthy, Ashley C.
Malacarne, Jonathan
Bliss, Sam
Belarmino, Emily H.
Laurent, Jennifer
Merrill, Scott C.
Nowak, Sarah A.
Schattman, Rachel E.
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Funding
Funding for this research was provided by:
National Institute of Food and Agriculture (2022-67023-36452)
Gund Institute for Environment
Northern New England Clinical and Translational Research Program
University of Vermont Food Systems Research Center
Maine Agricultural and Forest Experiment Station (ME022103)
Maine Agricultural and Forest Experiment Station (ME022122)
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Article History
Received: 29 July 2023
Accepted: 17 January 2024
First Online: 1 February 2024
Competing interests
: The authors declare no competing interests.
