Kamanditya, Bharindra
Fuadah, Yunendah Nur
Mahardika T., Nurul Qashri
Lim, Ki Moo
Funding for this research was provided by:
Ministry of Food and Drug Safety (22213MFDS3922)
National Research Foundation of Korea (2022R1A2C2006326)
Ministry of Science and ICT, South Korea (IITP-2022-2020-0-01612)
Institute for Information and Communications Technology Promotion (S3310623)
Article History
Received: 29 March 2024
Accepted: 2 July 2024
First Online: 16 July 2024
Competing interests
: The authors declare no competing interests.