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Association between eating speed and atherosclerosis in relation to growth differentiation factor-15 levels in older individuals in a cross-sectional study

Crossref DOI link: https://doi.org/10.1038/s41598-024-67187-3

Published Online: 2024-07-17

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Shimizu, Yuji

Kawashiri, Shin-Ya

Noguchi, Yuko

Sasaki, Nagisa

Matsuyama, Mutsumi

Nakamichi, Seiko

Arima, Kazuhiko

Nagata, Yasuhiro

Maeda, Takahiro

Hayashida, Naomi
Funding

Funding for this research was provided by:

Japan Society for the Promotion of Science (22K06421, 21H02575)
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Text and Data Mining valid from 2024-07-17

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Article History

Received: 22 August 2023

Accepted: 9 July 2024

First Online: 17 July 2024

Competing interests

: The authors declare no competing interests.

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