Microbial and physicochemical changes in green bell peppers treated with ultrasonic-assisted washing in combination with Thymus vulgaris essential oil nanocapsules
Crossref DOI link: https://doi.org/10.1038/s41598-024-67358-2
Published Online: 2024-07-17
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Akbari, Saiede
Radi, Mohsen
Hosseinifarahi, Mehdi
Amiri, Sedigheh
Text and Data Mining valid from 2024-07-17
Version of Record valid from 2024-07-17
Article History
Received: 24 February 2024
Accepted: 10 July 2024
First Online: 17 July 2024
Competing interests
: The authors declare no competing interests.