Kodadinne Narayana, Nisarga
Wijewardana, Chathurika
Alsajri, Firas A.
Reddy, K. Raja http://orcid.org/0000-0002-7906-7755
Stetina, Salliana R.
Bheemanahalli, Raju http://orcid.org/0000-0002-9325-4901
Funding for this research was provided by:
Mississippi Soybean Promotion Board
National Institute of Food and Agriculture (MIS 043050)
Agricultural Research Service (USDA-ARS, 58-6066-2-031)
Article History
Received: 6 May 2024
Accepted: 17 July 2024
First Online: 29 July 2024
Competing interests
: The authors declare no competing interests.