Higher triglyceride‑glucose index is associated with increased risk of stroke among middle-aged and elderly Chinese: a national longitudinal study
Crossref DOI link: https://doi.org/10.1038/s41598-024-70008-2
Published Online: 2024-08-17
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Xu, Feifei
Feng, Yan
Zhong, Xi
Text and Data Mining valid from 2024-08-17
Version of Record valid from 2024-08-17
Article History
Received: 21 February 2024
Accepted: 12 August 2024
First Online: 17 August 2024
Competing interests
: The authors declare no competing interests.