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Assessment of genetic biodiversity and association of micronutrients and agronomic traits using microsatellites and staining methods which accelerates high-micronutrients variety selections within different wheat groups

Crossref DOI link: https://doi.org/10.1038/s41598-024-78964-5

Published Online: 2024-11-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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