Malik, Sheeba
Singh, Anupama
Shahi, Naveen C.
Bhat, Mohammad Ishfaq
Richa, Rishi
Naik, Bindu
Rustagi, Sarvesh
Khan, Javed Masood
Gupta, Arun Kumar
Kumar, Vijay
Funding for this research was provided by:
College of Food and Agriculture Sciences, King Saud University (RSP2024R360)
Article History
Received: 9 August 2024
Accepted: 19 November 2024
First Online: 27 November 2024
Declarations
:
: The authors declare no competing interests.