Lin, Shaohang
Xu, Xiaoming
Fan, Zehui
Jiang, Jiale
Zeng, Yukang
Meng, Yao
Ren, Jiaojiao
Wu, Penghao
Funding for this research was provided by:
National Natural Science Foundation of China (32060484)
National Natural Science Foundation of China (32360491)
National Natural Science Foundation of China (U2003304)
Tianshan innovation team (2022D14017)
Xinjiang Uygur Autonomous Region Natural Science Foundation key project (2022D01D34)
Tianshan Yingcai (2022TSYCJU0003)
Xinjiang Uygur Autonomous Region Major Science and Technology Special Projects (2022A02003-4)
XinJiang Agriculture Research System (XJARS-02)
Article History
Received: 30 June 2024
Accepted: 12 December 2024
First Online: 30 December 2024
Declarations
:
: The authors declare no competing interests.