Updates are available Correction dated 2025-02-12
Click to view Correction: https://doi.org/10.1038/s41598-025-89175-x
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Authors
Wang, Jing
Feng, Yulong
Xu, Shibo
Tenzin, Ngodrup
Han, Haiyu
Gong, Dehong
Liu, Fengxin
Sun, Yujiang
Liu, Shuqin
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Funding
Funding for this research was provided by:
Accurate Identification Project of livestock and poultry germplasm resources of Ministry of Agriculture and Rural Affairs “Phenotypic identification of donkey skin and meat traits” (19211183)
Major Agricultural Application Technology Innovation Projects of Shandong Province (SD2019 XM 008)
Modern Agricultural Technology Industry System of Shandong province,China中国山东省现代农业技术产业体系 (SDAIT-27)
Shandong Provincial Natural Science Foundation (ZR2022QC091)
The National Key R&D Program of China (2024YFD1200702)
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Article History
Received: 1 July 2024
Accepted: 16 December 2024
First Online: 2 January 2025
Change Date: 12 February 2025
Change Type: Correction
Change Details: A Correction to this paper has been published:
Change Details: https://doi.org/10.1038/s41598-025-89175-x
Competing interests
: The authors declare no competing interests.
: This study was approved by the Animal Care and Use Committee of Qingdao Agricultural University (Qingdao, Shandong Province, China). This study was reported in accordance with ARRIVE guidelines.
: Not Applicable.
