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Variability in seed oil content, fatty acids profile, phytochemical properties, mineral and proximate composition of Iranian cultivars of vitis vinifera L

Crossref DOI link: https://doi.org/10.1038/s41598-025-06283-4

Published Online: 2025-07-02

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Poureshaghi, Fateme

Eghlima, Ghasem

Khanmohammadi, Deniz

Esmaeili, Hassan

Mirjalili, Mohammad Hossein
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Text and Data Mining valid from 2025-07-02

Version of Record valid from 2025-07-02
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Article History

Received: 31 March 2025

Accepted: 9 June 2025

First Online: 2 July 2025

Declarations

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: The authors declare no competing interests.

: The authors declare no conflict of interest.

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