Crossmark

Evaluation of semi prepared probiotic dessert containing phycoerythrin and Lactobacillus plantarum for period of up to two months within the refrigerator

Crossref DOI link: https://doi.org/10.1038/s41598-025-11972-1

Published Online: 2025-07-20

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Enayatian, Asma

Anvar, Seyed Amir Ali

Nowruzi, Bahareh https://orcid.org/0000-0001-6656-777X
License Information

Text and Data Mining valid from 2025-07-20

Version of Record valid from 2025-07-20
More Information

Article History

Received: 29 September 2024

Accepted: 14 July 2025

First Online: 20 July 2025

Declarations

:

: The authors declare that they have no competing interests.

: Not applicable.

: No human participants were involved in this study.

Document is current

Any future updates will be listed below