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Authors
Dunière, Lysiane
Ruiz, Philippe
Chaucheyras-Durand, Frédérique
Silberberg, Mathieu
Boudon, Anne
Nozière, Pierre
Forano, Evelyne
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Funding
Funding for this research was provided by:
Lallemand, France
Institut National de Recherche pour l’Agriculture, l'Alimentation et l’Environnement
ADISSEO, France
CARGILL, France
CCPA-DELTAVIT, France
CMI-ROULLIER, France
MG2MIX, France
PHILEO-LESAFFRE, France
PROVIMI, France
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Article History
Received: 20 November 2024
Accepted: 29 August 2025
First Online: 3 October 2025
Declarations
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: The authors declare no competing interests.
: This research was supported by the INRAE Animal Physiology and Livestock Systems Division and the INRAE Microbiology and Food Chain division, as well as the companies ADISSEO, CARGILL, CCPA-DELTAVIT, CMI-ROULLIER, LALLEMAND, MG2MIX, PHILEO-LESAFFRE, and PROVIMI.
