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Purification and biochemical characterization of l-glutaminase from Aspergillus oryzae with potential biotechnological applications in synthesis of l-theanine and as antitumor agent

Crossref DOI link: https://doi.org/10.1038/s41598-025-21904-8

Published Online: 2025-10-21

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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