HPTLC based screening method for the evaluation of α-amylase inhibitory activity in edible flowers
Crossref DOI link: https://doi.org/10.1038/s41598-025-22736-2
Published Online: 2025-11-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Litewski, Szymon
Mróz, Marika
Kusznierewicz, Barbara
Text and Data Mining valid from 2025-11-06
Version of Record valid from 2025-11-06
Article History
Received: 25 June 2025
Accepted: 30 September 2025
First Online: 6 November 2025
Declarations
:
: The authors declare no competing interests.