Greco, Fiona
Ravenswater, Hannah M.
Ruiz-Raya, Francisco
D’Avino, Chiara
Newell, Mark A.
Hewitt, Josie
Taylor, Erin
Benninghaus, Ella
Daunt, Francis
Goodman, Gidona
Steel, David
Park, Jenny
Philip, Emma
Thomas, Saumya S.
Slomka, Marek J.
Falchieri, Marco
Reid, Scott M.
James, Joe
Banyard, Ashley C.
Burthe, Sarah J.
Cunningham, Emma J. A.
Funding for this research was provided by:
Natural Environment Research Council (NE/S007407/1, NE/L002558/1, NE/V001779/1, NE/V001779/1, NE/R016429/1, NE/R016429/1, NE/R016429/1, NE/R016429/1, NE/R016429/1, NE/R016429/1, NE/V001779/1)
Department for Environment, Food and Rural Affairs, UK Government and the devolved Scottish and Welsh governments, United Kingdom (SE2213, SE2213, SE2213, SE2213, SE2213, SE2213)
Biotechnology and Biological Sciences Research Council (BB/X006204/1, BB/X006204/1, BB/X006204/1)
Article History
Received: 29 September 2024
Accepted: 1 January 2025
First Online: 9 January 2025
Declarations
:
: The authors declare no competing interests.