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Assumptions and perceptions of food wasting behavior and intention to reduce food waste in the case of Generation Y and Generation X

Published Online: 2025-01-23

Authors

Mucha, László https://orcid.org/0000-0002-4971-3832
Oravecz, Titanilla https://orcid.org/0000-0002-2582-3893
Funding

Funding for this research was provided by:

Hungarian University of Agriculture and Life Sciences
License Information

Text and Data Mining valid from 2025-01-23

Version of Record valid from 2025-01-23
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Article History

Received: 14 November 2024

Accepted: 9 January 2025

First Online: 23 January 2025

Declarations

:

: The authors declare no competing interests.

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