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Authors
Han, Lijun
Liu, Feifan
Wang, Zibing
Tang, Ning
Li, Xiaobin
Liu, Xiaoyan
Wang, Yixin
Liu, Haizhen
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Funding
Funding for this research was provided by:
the research project on the high-quality development of clinical nutrition work of the National Institute of Hospital Administration, NHC (2025-1-Y-05)
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Article History
Received: 19 September 2025
Accepted: 29 January 2026
First Online: 5 February 2026
Declarations
:
: The authors declare no competing interests.
