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Effective degradation of Reactive Blue 21 and Reactive Red 195 by copper(II) oxide nanoparticles biosynthesized by pistachio hulls extract

Crossref DOI link: https://doi.org/10.1038/s41598-026-40721-1

Published Online: 2026-02-24

Update policy: https://doi.org/10.1007/springer_crossmark_policy

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