Addis, Maria Filippa
Santandrea, Federica
Fusar Poli, Sara
Mezzetti, Matteo
Penati, Martina
Filippone Pavesi, Laura
Minuti, Andrea
Vignati, Marta Maria
Bronzo, Valerio
Moroni, Paolo
Piccinini, Renata
Funding for this research was provided by:
Università degli Studi di Milano (APC Central Fund)
Article History
Received: 17 April 2025
Accepted: 17 March 2026
First Online: 19 March 2026
Declarations
:
: The authors declare no competing interests.
: The milk used for this study was collected during regular milking procedures from dairy goats. No specific activities were carried out on the animals for the purposes of the study but collecting milk from each half-udder in separate tubes at the scheduled milking time. Animals were farmed and kept in respect of all the guidelines and regulations under the supervision of the farmers and the farm veterinarian. Milking procedures were conducted by trained personnel in accordance with best practices for animal welfare and veterinary care. No experimental interventions or invasive procedures were performed on the animals for the purpose of this research. Therefore, ethical committee authorization was not requested. All methods were performed in accordance with the relevant guidelines and regulations and followed the Animal Research: Reporting of In Vivo Experiments (ARRIVE) guidelines. The farmers provided their informed consent to collect the samples for the purposes of this study.
: The farmers agreed to use the data for publication without disclosure of the farm identification information.