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Characterization of self-emulsifying macadamia nut oil fermented by Epidermidibacterium keratini mutant EPI-7-i originated from skin flora as a novel cosmetic ingredient

Crossref DOI link: https://doi.org/10.1038/s41598-026-47367-z

Published Online: 2026-04-09

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Kim, Hyo-Bin

Rho, Shin-Joung

Nam-gung, Hyeok

Park, Hui Beom

Yun, Seok Kyun

Son, Juhyun

Lee, Ju Hun

Baek, Hyung Hee

Kang, Seunghyun

Jeong, Sugyeong

Kim, Yong-Ro
Funding

Funding for this research was provided by:

SNU-COSMAX Technology Incubation Center

Korea Innovation Foundation grant (2021-DD-UP-0369)
License Information

Text and Data Mining valid from 2026-04-09

Accepted Manuscript valid from 2026-04-09
More Information

Article History

Received: 26 January 2026

Accepted: 31 March 2026

First Online: 9 April 2026

Declarations

:

: The authors declare no competing interests.

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